Take the rolled leaf of our mild Ti Kuan Ying Oolong and you will find a rare pearl. String this green tea pearl with other gems and you get a completely new piece of jewelry. Red currant pearls thread themselves into our Ti Kuan Ying necklace along with square, purple dragon fruit cubes and tiny spots of heather and beguile with the taste of sweet woodruff and fruity raspberry. Thanks to the dragon fruit, the tea shimmers like a real treasure in delicate shades of pink.
How to brew the perfect cup:
Water: 195°F / Leaves: 1- 1.5 teaspoon per 8 ounces / Infusion Time: 4 minutes
Oolong and Green tea, lilac dragonfruit cubes (dragonfruit, rice flour), aronia berries, natural flavouring, pomegranate arils, freeze-dried redcurrants, heather blossoms, freeze-dried raspberry pieces