Light-bodied Darjeeling black tea naturally flavored with sweet fig and blackberry, blended with anise seed for a slight licorice finish. This gently sweet blend is an excellent afternoon tea and pairs well with pastries.
Water: 200˚F / Boiling / Leaves: 1-1.5 teaspoon per 8 ounces / Infusion Time: 3–4 minutes
Ingredients: Indian Black Tea*, Anise*, Natural Flavors.
I love this tea. Will be back for more.