This smooth and mild Chinese black tea is infused with the sweet essence of tropical lychee fruits. If you enjoy a good southern sweet tea with a touch of sugar, this blend should give you an awesome twist that is sure to delight.
Water: 195˚F / Boiling / Leaves: 1-1.5 teaspoon per 8 ounces / Infusion Time: 3–4 minutes
Ingredients: black tea, flavor